Hot and Cold Buffets from A La Carte Express
Courant Menu £5.95 per head Choice of Classic Sandwiches/Baguettes/ Wraps/Croistini’s
or selection of all choice of fillings below: Wiltshire Ham with Mature Cheddar and Red Onion Chutney, Savory Tuna with Salad, Chicken and Traditional
Stuffing,
Roast Ham & Mustard, Roast Beef and Horseradish,
BLT, Chicken and Bacon Special, Egg Dijonasie (V), Cheese Ploughman’s
(V), Humus Peppers and Onion, Prawn and Rose Marie Sauce, Sweet Chilli Prawn Chicken. Homemade A La Carte Pastries with locally sourced susages, Homemade A La Carte Vegetarian
Pastries with Goats Cheese and Caramelized Onion, Vegetarian Spring Rolls and Samos’s (V), Homemade Quiche
Lorraine, Homemade Cheese and Onion Flan, Spicy Chicken Splits
De Qualite’ Menu £7.95
per head Choice of Classic
Sandwiches/Baguettes/ Wraps/Croistini’s or selection of all choice of fillings: Wiltshire Ham with Mature Cheddar and Red Onion Chutney, Savory Tuna with Salad, Chicken and Traditional
Stuffing Roast Ham & Mustard, Roast Beef and Horseradish, BLT, Chicken and Bacon Special, Egg Dijonasie
(V), Cheese Ploughman’s (V), Humus Peppers and Onion, Prawn and
Rose Marie Sauce, Sweet Chilli Prawn Chicken. Homemade A La Carte Pastries, with locally sourced sausages Homemade
A La Carte Vegetarian Pastries with Goats Cheese and Caramelized onion, Vegetarian Spring Rolls and Samos’s (V) Homemade Quiche
Lorraine,
Homemade Cheese and Onion Flan, Spicy
Chicken Splits, Prawn Tempura, Selection of Specialty Breads, a selection of 2 Freshly
Cooked joints of Meat – Ham, Pork, Beef, Turkey, Melton Mow bray
Pork Pies, a selection of salads – Green, Rice and Pasta Salads, Special BBQ Ribs, Selection of Petit Fours.
Le Meilleur Menu £9.95 per head Choice of Classic Sandwiches/Baguettes/ Wraps/Croistini’s or selection of all choice of fillings
below: Wiltshire
Ham with Mature Cheddar and Red Onion Chutney, Savory Tuna with Salad, Chicken and Traditional Stuffing, Roast Ham & Mustard,
Roast Beef and Horseradish, BLT, Chicken and Bacon Special, Egg Dijonasie (V), Cheese Ploughman’s (V), Humus Peppers
and Onion, Prawn and Rose Marie Sauce, Sweet Chilli Prawn Chicken. Homemade A La Carte Pastries with locally sourced sausages Homemade
A La Carte Vegetarian Pastries with Goats Cheese and Caramelized Onion, Vegetarian Spring Rolls and Samos’s (V), Homemade Quiche
Lorraine, Homemade Cheese and Onion Flan, Spicy Chicken Splits, Prawn Tempura, Selection of Specialty Breads,
a selection of 2 freshly Cooked joints
of Meat – Ham, Pork, Beef, Turkey, Dressed Salmon, Dressed Prawns, Melton Mow bray Pork Pies, Specialty Salads, Stilton Walnut and Arugula, Caesar
Salad, Greek Salad, Special BBQ Ribs, Selection of Grande Gateaux, Fudge Cake and Carrot Cake, Cheese
Board.
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